Experience the authentic taste of Peru with Cancha Saladita, a traditional Peruvian toasted corn snack enjoyed throughout the Andes. Made from premium cancha corn, each kernel is carefully toasted to achieve a golden crunch and lightly seasoned with salt for a perfectly balanced flavor.
Cancha is a staple in Peruvian cuisine, often served alongside meals or enjoyed on its own as a satisfying snack. Its hearty texture and rich corn flavor make it a favorite for any time of day.
Why you’ll love it:
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Authentic Peruvian toasted corn
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Crunchy texture with a lightly salted finish
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No trans fats
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Traditional Andean recipe
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Perfect as a snack or side dish
Whether you’re reconnecting with Peruvian flavors or discovering them for the first time, Doña Amelia Cancha Saladita delivers true tradition in every bite.
Ingredients
Cancha corn, palm oil (tert-butylhydroquinone as antioxidant), polydimethylsiloxane as anti-foaming agent, salt, nitrogen as a preservative.
Nutrition Highlights
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Serving Size: 1 oz (28 g)
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Calories: 130 per serving
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No trans fats
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4 servings per container
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